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Syrah
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IGT Lazio
News from Vini Principe Pallavicini winemaker
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Uve:
100% Syrah
Allevamento:
6000/7000 vines per Hectare, guyot
Produzione per ettaro:
4-4,5 t
Terreno:
medium calcareous soil, rich in stones Elevation above sea-level: gentle hills close to the sea constantly caressed by the breezes
Zona di produzione:
Montetosto, skeletal-rich soil typical of the lower Maremma
Epoca di vendemmia:
September by hand
Tecnica di produzione:
traditional vinification at 26°c for 8/10 days, with long maceration and malolattic fermentation
Affinamento:
6 months in tonneaux and few months in bottles
Caratteristiche organolettiche:
It’s deep in colour with great intensity, bursting with blackberry fruit juice, blueberry jam and masses of clean varietal Shiraz fruit. It’s well balanced with black liquorice, pepper and spice giving tremendous flavour and length.
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Abbinamenti:
medium matured cheeses and salumi
Gradazione alcolica:
13% vol.
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 stampa solo questa scheda
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Vini Principe Pallavicini
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S.A.I.T.A. SpA. Via XXIV Maggio, 43 - Palazzo Pallavicini - 00187 Roma
t. +39 06 83467000 f +39 06 83467070
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Cantina
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Via Casilina km 25,500 - 00030 Colonna (RM) t. 06-9438816 f 06-9438027
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web design e sviluppo: wdpm.it
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